I probably should have started some of this last night but where is the fun in all that? Deserts are finished and most of the sides are prepared and awaiting oven time. C is the official family brownie maker, he does a good job with very little help from me. The lamb is the main course but quite frankly and even if I do say so myself I make kick a** side dishes. The usual suspects corn casserole, creamed spinach, rice dish, green bean casserole and this year I am trying my hand at the southern staple of mac & cheese. No no real mac & cheese not the out of the box stuff I grew up on & usually prepare. It looks good and I used my cute turkey shaped pasta I'll let you know how it turns out...
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